Were a hit and both the boys in the house ate them. The Mushroom Barley soup is a different story....neither one wanted to try it.
The Recipie (or as close as it is going to get as I estimated)
1 1/2 onion chopped fine
1 Celery stalk
Mushrooms
Brown Rice - cooked
Ground Pork
Beef Broth
5 Red Peppers
Paprika & Cayane Pepper
Ok so you fry the onion in a bit of oil. When partially cooked add the Celery and chopped mushrooms.
Remove from heat and add the Pork (I have no idea how much I used but not a lot)
Fry the pork until done (or any meat you feel like)
Add to the veggies. Add one 1/2 cup Beef broth (I used 3/4 of a Knorr Cube in the water). Add Rice....I'm guess I used 1-2 cups of rice and season to taste
Stuff the peppers and bake at 350 for 30 min.
I would say my rice/meat ration was 50/50 and I had extra peppers just in case.
Both of the guys ate 2 pepper halfs
Post a Comment